OUR COURSES

Our courses are about teaching understanding. Our tutors won’t just show you the ingredients and steps of a recipe; they will pass on their wealth of knowledge to give you a genuine insight into real food.

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MEET THE TEAM

Each of our expert tutors have wealth of experience in the world of food – some have worked in some of the finest restaurants in the country, while others come to us with an intricate knowledge of everything from fermenting to foraging, nutrition and nourishment. Each of them share a passion for real food made with the finest seasonal ingredients.

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