Our Beyond Beans on Toast: Teen’s Classes provide the perfect introduction to cookery for teenagers, inspiring them to think about where their food comes from as we explain the story of our organic FARM and MARKET GARDEN, getting them hands-on creating their own dishes with delicious, seasonal ingredients. Beginning with an introduction to Daylesford, we will explain why cooking for yourself is so important and arm them with the skills they need to cook for themselves as they grow up and fly the nest. Designed to spark their imagination and…
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