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Blossom: Cooking for Pregnancy and Newborns
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Blossom: Cooking for Pregnancy and Newborns

August 2 @ 10:00 am - 1:00 pm £95.00

During pregnancy and when nursing a newborn, nutrition and healthful eating becomes hugely important for you and your little one. It’s also a time when you might experience cravings or nausea and feel more tired and time-pressed than ever. This half day course will explore simple ways to include nourishing ingredients in your home cooking and suggestions to ease nausea and indigestion as well as exploring how your diet can support breast-feeding and aid recovery from child birth.

 

Over the course of the day you will enjoy a mixture of demonstrations and hands-on cookery, creating your own delicious dishes which will all be eaten together around our Chef’s Table. Developed alongside our resident nutritionist, Rhaya Jordan, this is a wonderful course for expectant and new mums who are looking for ways to support their health through nutritious, delicious foods.

 

£95 per person; includes practical and demonstration cookery sessions, lunch, refreshments and all course material.

Half Day Course: 10am-1pm 

If you are booking with a voucher or would prefer to pay over the phone, please call us on 01608 731620.

 

 

Details

Date:
August 2
Time:
10:00 am - 1:00 pm
Cost:
£95.00
Event Categories:
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Venue

The Cookery School
Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom
Phone:
01608 731 620
Website:
http://daylesford.com/cookeryschool/