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Agricology Open Day at Daylesford
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Agricology Open Day at Daylesford

28th June 2016 @ 9:30 am - 4:30 pm

The Daylesford Foundation and valued partners founded Agricology to encourage the exchange of practical, sustainable farming information. We recognise this is best achieved by pulling on the wellies and getting into the field. We are therefore excited to hold the inaugural Agricology Open Day on 28th June with a farm tour at Daylesford Organic Farm, Gloucestershire.

Richard Smith, Daylesford Organic Farm Manager, will lead the tour together with contributions from the Agricology partners. The day is geared to suit land managers, farmers and growers. Parallel sessions will focus on the respective sectors including the market garden, dairy, beef, sheep, poultry, arable, forage leys, food processing, renewable energy and customer-facing enterprises. Information on speakers and the format of the day will appear via social media @Agricology and on the Agricology blog page.

£35 per person; includes refreshments and lunch.

9.30am – 4.30pm

Meet in the Dairy, Daylesford Organic Farm at 9.30am

If you are seeking a concessionary price or would prefer to pay over the phone, please call Philippa Lane on 01608731700 or email Philippa.lane@daylesford.com

 

Details

Date:
28th June 2016
Time:
9:30 am - 4:30 pm

Venue

The Cookery School
Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom
Phone:
01608 731 620
Website:
http://daylesford.com/cookeryschool/