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Upcoming Events › Journey Through Provence

Upcoming Events › Journey Through Provence

May 2021

£195

Journey Through Provence

26th May 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Provencal cookery is rich with warm, summery flavours and recipes created with fresh, seasonal ingredients. We are lucky enough to have a glut of some of these wonderful vegetables and herbs in our organic Market Garden come summer, as well as delicious ingredients from our sister estate in the South of France, Chateau Leoube. VIEW ALL JOURNEY THROUGH PROVENCE COURSE DATES From olives, capers and herbs to beautiful fish, lamb and poultry, our Cookery School team will guide you through…

8 in stock

June 2021

£195

Journey Through Provence

9th June 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Provencal cookery is rich with warm, summery flavours and recipes created with fresh, seasonal ingredients. We are lucky enough to have a glut of some of these wonderful vegetables and herbs in our organic MARKET GARDEN come summer, as well as delicious ingredients from our sister estate in the South of France, CHATEAU LEOUBE. VIEW ALL COURSE DATES IN THIS SERIES From olives, capers and herbs to beautiful fish, lamb and poultry, our Cookery School team will guide you through…

8 in stock

£195

Journey Through Provence

24th June 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Provencal cookery is rich with warm, summery flavours and recipes created with fresh, seasonal ingredients. We are lucky enough to have a glut of some of these wonderful vegetables and herbs in our organic Market Garden come summer, as well as delicious ingredients from our sister estate in the South of France, Chateau Leoube. VIEW ALL JOURNEY THROUGH PROVENCE COURSE DATES From olives, capers and herbs to beautiful fish, lamb and poultry, our Cookery School team will guide you through…

8 in stock

July 2021

£195

Journey Through Provence

30th July 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Provencal cookery is rich with warm, summery flavours and recipes created with fresh, seasonal ingredients. We are lucky enough to have a glut of some of these wonderful vegetables and herbs in our organic MARKET GARDEN come summer, as well as delicious ingredients from our sister estate in the South of France, CHATEAU LEOUBE. VIEW ALL COURSE DATES IN THIS SERIES From olives, capers and herbs to beautiful fish, lamb and poultry, our Cookery School team will guide you through…

12 in stock

August 2021

£195

Journey Through Provence

18th August 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Provencal cookery is rich with warm, summery flavours and recipes created with fresh, seasonal ingredients. We are lucky enough to have a glut of some of these wonderful vegetables and herbs in our organic MARKET GARDEN come summer, as well as delicious ingredients from our sister estate in the South of France, CHATEAU LEOUBE. VIEW ALL COURSE DATES IN THIS SERIES From olives, capers and herbs to beautiful fish, lamb and poultry, our Cookery School team will guide you through…

12 in stock

September 2021

£195

Journey Through Provence

1st September 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Provencal cookery is rich with warm, summery flavours and recipes created with fresh, seasonal ingredients. We are lucky enough to have a glut of some of these wonderful vegetables and herbs in our organic MARKET GARDEN come summer, as well as delicious ingredients from our sister estate in the South of France, CHATEAU LEOUBE. VIEW ALL COURSE DATES IN THIS SERIES From olives, capers and herbs to beautiful fish, lamb and poultry, our Cookery School team will guide you through…

12 in stock

£195

Journey Through Provence

9th September 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Provencal cookery is rich with warm, summery flavours and recipes created with fresh, seasonal ingredients. We are lucky enough to have a glut of some of these wonderful vegetables and herbs in our organic MARKET GARDEN come summer, as well as delicious ingredients from our sister estate in the South of France, CHATEAU LEOUBE. VIEW ALL journey through provence course dates From olives, capers and herbs to beautiful fish, lamb and poultry, our Cookery School team will guide you through…

12 in stock

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