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Upcoming Events › Immunity Boosting

January 2021

£210

B Balanced *SOLD OUT*

6th January 2021 @ 9:15 am - 4:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Created in conjunction with the BAMFORD WELLNESS SPA, our B BALANCED days are designed to relax, restore and revive with 90 minutes of yoga, a cookery session and a relaxing massage treatment. VIEW ALL b balanced course dates Begin the day by enriching both your body and mind with a 90 minute yoga class in the spa's beautiful loft studio. You will then be guided back to The Cookery School where we will welcome you with a reviving juice and…

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£195

*NEW* Eat To Be Healthy: Body & Mind *SOLD OUT*

8th January 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

Out of stock

£195

*NEW* Nutrition from Pregnancy to Infancy

13th January 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The early years are so important when it comes to developing a healthy, positive relationship with food and this course will guide you through the weaning stage and beyond!  VIEW ALL pregnancy course DATE Our resident nutritionist RHAYA JORDAN will be on hand throughout the day to answer any questions you may have about ensuring your little ones are eating well, enjoying food and getting the variety of nutrients they need to thrive. This is a wonderful course for expectant and…

Out of stock

£195

*NEW* Eat To Be Healthy: Body & Mind

23rd January 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

8 in stock

£195

*NEW* Pickles, Preserves & Ferments

29th January 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation. VIEW ALL new courses & DATES We are passionate about making the most of the bounty of glorious, seasonal fruits and vegetables from our own Market Garden and ensuring nothing goes to waste. The time-honoured art of preserving gives us many tried-and-tested ways of extending the lives…

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February 2021

£195

*NEW* Eat To Be Healthy: Body & Mind

18th February 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

12 in stock

March 2021

£195

*NEW* Eat To Be Healthy: Body & Mind

5th March 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

12 in stock

April 2021

£210

Guest Chef Eve Kalinik at Daylesford Cookery School

17th April 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Author and nutritional therapist Eve Kalinik is joining us for a special course focusing on delicious dishes that nourish your gut and mind, from her new book HAPPY GUT, HAPPY MIND. Together with our Cookery School tutors, Eve will demonstrate four recipes, explaining how the ingredients positively support gut health while satisfying your tastebuds. After watching each demonstration, it will then be the guests’ turn to prepare and sample the dish at individual workstations. Our tutors and Eve will be…

8 in stock

May 2021

£135

*NEW* Daylesford Seasonal Salads

9th May 2021 @ 10:00 am - 2:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The large platters heaped with tempting, colourful seasonal salads are always a favourite on our food to go counters and café menus. Join us for this half-day course to create delicious salads inspired by the produce grown at Daylesford all year round! VIEW ALL new COURSEs & dates Salads are not just for summer and this course celebrates the wonderful salads and produce found at Daylesford all year round, so you will be prepared for all manner of barbecues, gatherings,…

8 in stock

June 2021

£195

*NEW* Pickles, Preserves & Ferments

3rd June 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation. VIEW ALL new courses & dates We are passionate about making the most of the bounty of glorious, seasonal fruits and vegetables from our own Market Garden and ensuring nothing goes to waste. The time-honoured art of preserving gives us many tried-and-tested ways of extending the lives…

8 in stock

£195

*NEW* Eat To Be Healthy: Body & Mind

17th June 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

8 in stock

£135

*NEW* Daylesford Seasonal Salads

18th June 2021 @ 10:00 am - 2:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The large platters heaped with tempting, colourful seasonal salads are always a favourite on our food to go counters and café menus. Join us for this half-day course to create delicious salads inspired by the produce grown at Daylesford all year round! VIEW ALL new COURSes & DATES Salads are not just for summer and this course celebrates the wonderful salads and produce found at Daylesford all year round, so you will be prepared for all manner of barbecues, gatherings,…

8 in stock

July 2021

£195

Market Garden Gather & Cook

2nd July 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

This course is a special opportunity to spend a morning exploring and harvesting the freshest, most flavourful crops in season from our Market Garden, which is normally closed to the public. VIEW ALL MARKET GARDEN GATHER & COOK COURSE DATES Hundreds of different varieties of organic fruit, vegetables and salad leaves are grown in the 28 acres of the Daylesford Market Garden. These include unusual heritage varieties as well as familiar things you would expect to find in seasonal veg…

8 in stock

£195

*NEW* Pickles, Preserves & Ferments

9th July 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation. VIEW ALL new courses & dates We are passionate about making the most of the bounty of glorious, seasonal fruits and vegetables from our own Market Garden and ensuring nothing goes to waste. The time-honoured art of preserving gives us many tried-and-tested ways of extending the lives…

8 in stock

£135

*NEW* Daylesford Seasonal Salads

11th July 2021 @ 10:00 am - 2:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The large platters heaped with tempting, colourful seasonal salads are always a favourite on our food to go counters and café menus. Join us for this half-day course to create the wonderful salads and produce grown at Daylesford all year round! VIEW ALL new courses & DATES Salads are not just for summer and this course celebrates the wonderful salads and produce found at Daylesford all year round, so you will be prepared for all manner of barbecues, gatherings, nutritious…

Out of stock

£195

*NEW* Eat To Be Healthy: Body & Mind

14th July 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

8 in stock

£195

Market Garden Gather & Cook

21st July 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

This course is a special opportunity to spend a morning exploring and harvesting the freshest, most flavourful crops in season from our Market Garden, which is normally closed to the public. VIEW ALL MARKET GARDEN GATHER & COOK COURSE DATES Hundreds of different varieties of organic fruit, vegetables and salad leaves are grown in the 28 acres of the Daylesford Market Garden. These include unusual heritage varieties as well as familiar things you would expect to find in seasonal veg…

8 in stock

August 2021

£195

Market Garden Gather & Cook

6th August 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

This course is a special opportunity to spend a morning exploring and harvesting the freshest, most flavourful crops in season from our Market Garden, which is normally closed to the public. VIEW ALL MARKET GARDEN GATHER & COOK COURSE DATES Hundreds of different varieties of organic fruit, vegetables and salad leaves are grown in the 28 acres of the Daylesford Market Garden. These include unusual heritage varieties as well as familiar things you would expect to find in seasonal veg…

12 in stock

£195

*NEW* Eat To Be Healthy: Body & Mind

12th August 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

12 in stock

£195

*NEW* Pickles, Preserves & Ferments

20th August 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation. VIEW ALL new courses & DATES We are passionate about making the most of the bounty of glorious, seasonal fruits and vegetables from our own Market Garden and ensuring nothing goes to waste. The time-honoured art of preserving gives us many tried-and-tested ways of extending the lives…

12 in stock

£195

Market Garden Gather & Cook

28th August 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

This course is a special opportunity to spend a morning exploring and harvesting the freshest, most flavourful crops in season from our Market Garden, which is normally closed to the public. VIEW ALL MARKET GARDEN GATHER & COOK COURSE DATES Hundreds of different varieties of organic fruit, vegetables and salad leaves are grown in the 28 acres of the Daylesford Market Garden. These include unusual heritage varieties as well as familiar things you would expect to find in seasonal veg…

12 in stock

September 2021

£195

*NEW* Eat To Be Healthy: Body & Mind

2nd September 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

12 in stock

£195

*NEW* Pickles, Preserves & Ferments

15th September 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation. VIEW ALL pickles & preserves COURSE DATES We are passionate about making the most of the bounty of glorious, seasonal fruits and vegetables from our own Market Garden and ensuring nothing goes to waste. The time-honoured art of preserving gives us many tried-and-tested ways of extending the…

12 in stock

November 2021

£195

*NEW* Eat To Be Healthy: Body & Mind

6th November 2021 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Eating well has a profound effect on how we feel and how our brains and bodies function. This course explores the relationship between good nutrition and our wellbeing, examining which foods can help us to function at our best. VIEW ALL eat to be healthy: body & mind course dates We will look at the roles of fat, protein, vegetables, grains and sugar in our diets and how best to create delicious meals and recipes which will help you feel…

12 in stock

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