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9:30 am

Nose-To-Tail Butchery Masterclass

January 30 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom
£195 Sold out

The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our NOSE-TO-TAIL BUTCHERY masterclasses will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers. VIEW ALL COURSE DATES IN THIS SERIES Beginning with a demonstration […]

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