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9:30 am

*NEW* Pickles, Preserves & Ferments

October 14 @ 9:30 am - 3:00 pm
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom
£195
simple-pickled-vegetables

A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation. VIEW ALL Pickles, Preserves & Ferments course dates We are passionate about making the most of the bounty of glorious, seasonal fruits […]

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