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Upcoming Events › Artisan Bread Making

Upcoming Events › Artisan Bread Making

May 2022

£210.00

Artisan Bread Making

May 26th
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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June 2022

£210.00

Artisan Bread Making

June 16th
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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July 2022

£210.00

Artisan Bread Making

July 14th
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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September 2022

£210.00

Artisan Bread Making

September 8th
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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October 2022

£210.00

Artisan Bread Making

October 7th
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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November 2022

£210.00

Artisan Bread Making

November 10th @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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December 2022

£210.00

Artisan Bread Making

December 2nd @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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January 2023

£210.00

Artisan Bread Making

13th January 2023 @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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February 2023

£210.00

Artisan Bread Making

23rd February 2023 @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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March 2023

£210.00

Artisan Bread Making

23rd March 2023 @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

Daylesford’s range of organic, award-winning ARTISAN BREADs are something of which we’re hugely proud of. We only use the best possible organic ingredients and traditional artisan methods to produce delicious breads of unique quality. VIEW ALL bread making COURSE DATES Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs. Using traditional, artisan methods and purely organic ingredients we will cover texture, kneading, proving and of course the…

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