We love Easter here at Daylesford, with family feasts, grass-fed lamb and chocolate treats. Join us to create stunning centrepieces, simple yet effective accompaniments and show-stopping puddings to celebrate Easter in style. £195 per person, includes practical and demonstration cookery sessions, lunch, refreshments and all course material. Guests of The Cookery School also enjoy a discount of up to 25% in our Farmshop after their course. Full-day course: 9.30am to 3.00pm If you are booking with a VOUCHER or would…
