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Upcoming Events › Nose-to-Tail Butchery Day

Upcoming Events › Nose-to-Tail Butchery Day

May 2022

£210.00

Nose-To-Tail Butchery Masterclass

May 27th
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Butchery Masterclasses will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.  VIEW ALL nose-to-tail butchery masterclass dates Beginning with a demonstration from our farm butchers, we will then get you hands on, butchering and preparing your own joints of meat and preparing them for the pot. Including beef,…

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August 2022

£210.00

Nose-To-Tail Butchery Masterclass *SOLD OUT*

August 11th
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Butchery Masterclasses will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.  VIEW ALL nose-to-tail butchery masterclass dates Beginning with a demonstration from our farm butchers, we will then get you hands on, butchering and preparing your own joints of meat and preparing them for the pot. Including beef,…

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October 2022

£210.00

Nose-To-Tail Butchery Masterclass

October 14th
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Butchery Masterclasses will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.  VIEW ALL nose-to-tail butchery masterclass dates Beginning with a demonstration from our farm butchers, we will then get you hands on, butchering and preparing your own joints of meat and preparing them for the pot. Including beef,…

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November 2022

£210.00

Nose-To-Tail Butchery Masterclass

November 3rd @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Butchery Masterclasses will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.  VIEW ALL nose-to-tail butchery masterclass dates Beginning with a demonstration from our farm butchers, we will then get you hands on, butchering and preparing your own joints of meat and preparing them for the pot. Including beef,…

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January 2023

£210.00

Nose-To-Tail: Butchery Masterclass

20th January 2023 @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Butchery Masterclasses will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.  VIEW ALL butchery masterclass course DATES Beginning with a demonstration from our farm butchers, we will then get you hands on, butchering and preparing your own joints of meat and preparing them for the pot. Including beef,…

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February 2023

£210.00

Nose-To-Tail: Butchery Masterclass

24th February 2023 @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Butchery Masterclasses will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.  VIEW ALL nose-to-tail butchery masterclass dates Beginning with a demonstration from our farm butchers, we will then get you hands on, butchering and preparing your own joints of meat and preparing them for the pot. Including beef,…

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March 2023

£210.00

Nose-To-Tail: Butchery Masterclass

24th March 2023 @ 9:30 am - 3:00 pm GMT
The Cookery School, Daylesford
Stow-on-the-Wold, Gloucestershire GL56 0YG United Kingdom

The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Butchery Masterclasses will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.  VIEW ALL nose-to-tail butchery masterclass dates Beginning with a demonstration from our farm butchers, we will then get you hands on, butchering and preparing your own joints of meat and preparing them for the pot. Including beef,…

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