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IN SEASON NOW

BLACKBERRY CLAFOUTIS

BAKING / FORAGED / FRUIT / PUDDING / THREE WAYS WITH / AUTUMN

Clafoutis is one of those wonderfully versatile, yet thoroughly rewarding dishes that can be adapted as the seasons change and new seasonal berries and fruit come into their prime. At this time of year, blackberries offer a wonderful addition to the delicate batter and create an end result that is both vibrant in colour and […]

SEE THE RECIPE

PUDDING

BAKED WILD PLUMS WITH HONEY & JUNIPER

FRUIT / HEALTHY / PUDDING / AUTUMN

Truly a celebration of the season, we like to serve these plums with organic yoghurt and local honey for breakfast or a light dessert. Alternatively, try serving as a delicious accompaniment to lean venison or seasonal game (see HERE for a recipe) – spoon the juices through rich gravy for a little sweetness and colour […]

BLACKBERRY CLAFOUTIS

BAKING / FORAGED / FRUIT / PUDDING / THREE WAYS WITH / AUTUMN

Clafoutis is one of those wonderfully versatile, yet thoroughly rewarding dishes that can be adapted as the seasons change and new seasonal berries and fruit come into their prime. At this time of year, blackberries offer a wonderful addition to the delicate batter and create an end result that is both vibrant in colour and […]

chamomile-and-honeycomb-ice-cream

CHAMOMILE & HONEYCOMB ICE CREAM

FRUIT / PUDDING / SPRING / SUMMER

This gently fragrant ice cream is sweetened with Daylesford Honey from our own Beehives. Special enough to be served as a stand-alone dessert, dusted with crushed honeycomb, it is also heavenly alongside grilled summer peaches, lightly poached apricots or freshly hulled strawberries. Join us for our Mastering Patisserie course to learn more delicious dessert recipes like this.  find out more

1 HR 30 MINS

Chocolate Macarons

PUDDING

Macarons are a luxurious little treat and a deliciously light way to finish an evening meal. Wonderfully crisp on the outside and filled with a smooth and creamy ganache, these decadent delights are the perfect hit when only chocolate will do. Join us for our new Puddings & pastry course add a series of mouthwatering desserts […]

1 HR

Chocolate Soufflé

BAKING / PUDDING / ANY SEASON

An absolute classic, this soufflé recipe is surprisingly simple as well as being incredibly moreish and decadent. We find people are often intimidated by the idea of making a soufflé but as soon as they’ve mastered the technique will make them again and again. Join us on our Seasonal Dinner Party course or other entertaining […]

Christmas Pudding Baked Alaska

BAKING / PUDDING / CHRISTMAS

This recipe is a real showstopper for the festive period! You can even go the whole hog and flame the Alaska and bring to the table in the same way you would a Christmas pudding. Though the process may initially look a little lengthy, each element is relatively simple and each can be done in […]