DAYLESFORD CHEF’S TABLE SUPPER: COTSWOLDS
Join us for an unforgettable evening at our Cotswolds Cookery School for one of our infamous Chef’s Table suppers. Sit back and relax whilst our chefs create a delicious, seasonal tasting menu right in front of you, giving you the chance to taste our organic ingredients at their very best, having been crafted into elegant, imaginative dishes.
After introducing your menu over a welcome cocktail and canapés, our chefs will explain more about what we do here at DAYLESFORD and why farming organically is central to everything we do. Each dish will be accompanied by fine wines from our cellar, chosen to perfectly complement your menu.
With numbers limited to 12, throughout the evening you will have the best seat in the house to see first-hand the methods and techniques used by our skilled chefs.
DATE: 10th March
LOCATION: The Cookery School, Daylesford near Kingham, GL560YG
TIMINGS: 7pm – 10pm
ADDITIONAL DATES: Should you be unable to attend on the 10th March, please see here for additional Chefs Table evenings we will be hosting throughout the year.
Want to keep up-to-date with Daylesford?For our latest news, information on our events, and recipes straight to your inbox, subscribe to our mailing list.