Organic Smoked Salmon Pate 200g
Organic Smoked Salmon Pate
With smooth cream cheese & a squeeze of lemon.
Smoked over smouldering oak in Scotland.
Oak Smoked Salmon (46%) (Fish) (Added Salt*), Medium Fat Cream Cheese (Milk), Lemon Juice, Black Pepper.
See ingredients in bold. May contain small bones.
|(of which saturates) g||4.9g|
|(of which sugars) g||0.3g|
|Omega 3||2.3g per 100g|
Keep refrigerated 0-5°C. Once opened use within 2 days.
preparation & use
Prefect on toast or Canapes
GB-ORG-05, EU/Non-EU Agriculture
UK AD062FE EC
Country of origin: UK