Organic Coconut Corn Chowder with split peas & coriander 500ml
Naturally sweet and delicious creamy chowder. A good source of carotenes that provide its golden glow. All od our organic meals, soups and bone broths are made by hand on our farm, using slow cooking to bring out the natural flavours.
Ready in 5 minutes: Heat in a saucepan over a medium heat, stirring occasionally – don’t let it boil. Alternatively place in a microwavable bowl and cover. Heat on power (800w) for 2 minutes, stir and heat for a further 2.5 minutes until piping hot throughout.
Water*, Sweetcorn (22%), Coconut Milk (15%), Yellow Split Peas, Onion, Carrots, Potato, Celery, Coconut Oil, Garlic Puree, Spring Onion, Vegetable Bouillon Powder (Rice flour, Sea salt*, Maltodextrin, Vegetables (onion, carrot, parsnip, pumpkin), Yeast extract*, Sunflower oil, Turmeric, Mushrooms (white mushroom, shiitake), Parsley, Concentrated vegetable juice (onion, carrot), Lovage, Garlic, Fennel seed), Coriander, Red Chilli, Sea salt*, Thyme, Black Pepper. *non organic
celery. Produced in an environment that also handles gluten.
Keep refrigerated 0-5degrees, once opened used within 24 hours. Suitable for freezing on day or purchase: use within one month. Defrost fully before use. Do not re-freeze once defrosted.
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