Seasonal news & Events from our Blog
29-31st AUGUST: JOIN US AT THE BIG FEASTIVAL The Daylesford Cookery School is delighted to be ... Continue Reading
RECIPE: WILD RICE, RED CABBAGE, APPLE & TOASTED COBNUTS From mid to late August through to September, we ... Continue Reading
20th SEPTEMBER: DAYLESFORD HARVEST FESTIVAL Join us on our organic farm in the Cotswolds for ... Continue Reading