flash sale

Save 20% off our NEW Sustainable Eating course running this April with discount code FLASH20

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Artisan Bread Making

Learn the secrets behind our delicious loaves and learn the art of creating sourdoughs, seeded loaves, rolls, multi-grains and enriched doughs

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Easter holidays

Let your little ones get creative in the kitchen this Easter! Book them on to one of our Budding or Junior Chefs children’s cookery courses.

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Health & Wellness Retreat

Join us for a restorative weekend experiencing the best of both The Cookery School and Bamford Haybarn Spa whilst staying in our beautiful Cotswold Cottages.

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gift vouchers

The perfect gift for the chef in your life, choose from either a full-day, half-day or cookery and spa day voucher

 

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private days at the cookery school

For special occasions, team building and away days

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Our Courses

Daylesford is a community with food at its heart. From our home on our 2350-acre organic farm set in the idyllic Cotswolds, a day at the Cookery School is a must for anyone who shares our passion for real food. From classic courses such as Quick & Simple Suppers and Seasonal Dinner Party, to specialised courses like Artisan Bread Making, Nose to Tail Butchery or Ferments to Eat and Drink, you’ll find practical and imaginative courses to suit all interests.

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RECIPES & NEWS

hot-cross-buns

Hot Cross Buns

BAKING / EASTER / SPRING

This classic Easter recipe is a firm Daylesford favourite. It is lots of fun to make, especially for children who can help shape the buns and pipe the distinctive white crosses. Remember to leave enough time to prove the dough which is essential for a light, fluffy bun. They are best served warm with our […]

asparagus-salad
20 MINS

CHARGRILLED ASPARAGUS WITH CRISPY HEN’S EGGS & HERB DRESSING

BREAKFAST / HEALTHY / VEGETABLES / EASTER / SPRING

A favourite here at Daylesford COOKERY SCHOOL, this simple recipe makes the most of one of our most cherished spring ingredients, asparagus. We love to serve this as a protein-rich breakfast or lazy brunch, a first course at a dinner party or even as a light spring lunch with a glass of crisp white wine and […]

perfect-boiled-eggs

Perfect boiled eggs

BREAKFAST / EASTER / SPRING

There is little better than a perfectly boiled egg with soldiers for breakfast or a lazy brunch. Whether you like soft-boiled runny yolks for dipping or a hard-boiled fully set centre, its simple to get your eggs right every time by keeping a close eye on the cooking time. Our tutors have put together this […]

chocolate-dipped-easter-shortbread-biscuits
1 HR 30 MINS

Chocolate Dipped Easter Shortbread Biscuits

BAKING / EASTER / SPRING

This classic shortbread recipe is simple to follow and brilliant for children to get involved rolling, shaping, cutting and dipping. We have made seasonal egg and bunny shaped biscuits, but you can use any cookie cutter or let your children make shapes of their own. If you love cooking with your little ones, why not join […]

1 HR 30 MINS

Penyston Brie, Purple Sprouting Broccoli and Chervil Tart

BAKING / MAIN DISH / THREE WAYS WITH / SPRING / SUMMER

A delicious tart for lunch or a picnic, we like to serve this PENYSTON BRIE and purple sprouting broccoli tart sliced with a simple salad of organic leaves from our Market Garden. We use broccoli in this recipe, currently at the height of its season, but you could replace this with asparagus or perhaps spinach later in […]

20 MINS

Penyston Brie, Gloucester Ham and Harvest Chutney Sourdough Toasted Sandwich

MAIN DISH / THREE WAYS WITH / SPRING / WINTER
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gift vouchers

A Daylesford Cookery School gift voucher is the perfect gift for the chef in your life. Choose from either a full-day, half-day or cookery and spa day voucher. Vouchers are valid for 1 year so whatever their interests, they are sure to find a course to suit their taste.

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Private Bookings

From the glorious surroundings to the infectious enthusiasm of our team, we passionately believe The Cookery School at Daylesford is a unique place to spend quality time with friends and colleagues.

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Plan Your Stay

Our Cotswold cottages are beautifully converted farmhouses, restored to retain their original features, all available for a minimum three nights stay. Four of the cottages are located next to the Daylesford Organic Farmshop and one in the village of Daylesford, a two minute stroll away. Just 90 minutes from London, all five cottages are furnished and equipped to an exceptionally high and luxurious standard.

*If you book one of our cottage or a room at the Wild Rabbit, we will offer a 10% off on your cookery course.

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follow us on instagram

We post regularly on Instagram quick recipes, beautiful pictures and a few secrets from our Tutors! Don’t miss out follow us today!

@DAYLESFORDCOOKERYSCHOOL